Since its founding in 1982, ILGAJIP has walked only one path as a
<company specializing in pickles, side dishes, and HMR foods>
under the corporate philosophy of ‘Righteous Management’.

Through large-scale investment in the pickled food and side dish market which was like a wasteland,
ILGAJIP introduced an automated production system, and achieved ‘FARM TO TABLE’ through thorough quality control,
taking pickled food to the next level, fresh food.

We are doing our best to introduce reliable food to customers by establishing
the industry's first robot automation process and improving the entire production process in a systematic manner.

Always remembering the original intention of ‘consumers are the family of ILGAJIP’,
ILGAJIP promises to strive to become a company that not only creates new food but also cares about the health of customers.

CEO of ILMI Agriculture and Fishery Co. Ltd., Oh Young-chul